Select Ollie's Stores: Cuisinart 30" Electric Smoker $100 (In-Store Only)
548 sq. in. vertical electric smoker grill with removable racks and 18-hour holding capability at 140°F.
A vertical electric smoker grill with 548 sq. in. of cooking area, perfect for smoking meats, fish, and vegetables. Features three removable chrome-steel racks that are dishwasher-safe for easy cleanup. The smoker can hold cooked meat at 140°F for up to 18 hours without further cooking or drying out—ideal for keeping brisket, turkey, and other proteins warm like a commercial holding oven. Sale begins Wednesday, July 29.
FAQ
What is the cooking area size?
548 square inches of cooking area with a vertical footprint.
Are the racks easy to clean?
Yes, the three chrome-steel racks are dishwasher-safe for simple cleanup.
Can this smoker be used to hold cooked meat warm?
Yes, it can hold cooked meat at 140°F for up to 18 hours without further cooking or drying it out.
